Monday 18 August 2014

We are heading to Brisbane!

We are heading to Brisbane!

18th - 19th October 2014
Paddington Neighbourhood Centre Annexe

We've decided to bring our  popular grain free and fermented food cooking workshops to Brisbane. These are fun, interactive workshops where you will go home with a wealth of information, a belly full of food and you can take home your own creation of fermented vegetables to share with your family. We also holding our Belly Talk 101 seminar where you get to discuss all manner of things including, body ecology, different dieting theories, how food affects your mood and much more.
  • Learn how to make tasty, grain free food that offers variety and health benefits
  • Learn about the importance of fermented food and how to make your very own
  • Learn how food affects your mood.
  • Learn how digestion works and the importance of absorption
Sue will also have her newly released Belly Talk recipe book available purchase for those interested in trying out more of her recipes at home.

Click the links below to find out more about each workshop. We can't wait to see you there!

Belly Talk 101 - in Life and Food

Grain Free Cooking Workshop - Brisbane

Fermented Food Cooking Workshop - Brisbane

And please don't forget to tell your friends about us :)


What people have said about our workshops:

"Very informative, casual and relaxed. Great explanation about food and how it works with the body. 10 out of 10!"

"Fun, great company, great atmosphere, beautiful lecturer, such a treat."

"Excellent knowledge. I'm nourished inside and out!"

"It was so relevant to me and my journey. I'm totally inspired."

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